Dairy Products | Vibepedia

Dairy products are a diverse category of foods derived from the milk of mammals, most commonly cows, goats, sheep, and water buffalo. These products form a cornerstone of diets worldwide, encompassing staples like milk itself, cheese, yogurt, butter, and ice cream, alongside more specialized items such as ghee, kefir, and whey. Their production spans millennia, evolving from simple home-based preservation techniques to sophisticated industrial processes involving pasteurization, homogenization, and precise fermentation. Globally, dairy consumption is immense, though regional preferences and dietary restrictions, including lactose intolerance and veganism, significantly shape consumption patterns. The industry is a major economic driver, supporting millions of livelihoods, yet it also faces scrutiny regarding environmental impact, animal welfare, and health implications.